We have qualified personnel to bone the hams and shoulders efficiently, getting the most out of the piece. All the pieces have the optimal curing time and comply with exhaustive quality controls.
We slice our products in a TRADITIONAL way, obtaining a higher quality and representation of the product.
We make envelopes with different weights, depending on the needs of each client.
In addition to the envelopes, we work with a gastro tray format with a modified atmosphere with sizes of 500gr, 1kg and 2 kg.
* The customer can use his own registered bag, as long as it complies with the necessary requirements for the packaging of food products.