Iberian Salchichon | 125 gr.

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€ 22 / Kg(VAT included)

Iberian Salchichon. Mixture of minced meat, added with condiments, spices and / or authorized additives, kneaded, stuffed in natural casing (cular), and that has undergone a maturation-drying process.

Ingredients

Pork, Iberian pork, natural casing, salt, lactose , dextrin, Soy protein , milk protein , dextrose, spices, wine , stabilizer (E-451i), antioxidants (E-316; E-331iii), conservatives (E-250; E-252), aroma and coloring (E-120).

Nutritional Information (per 100 gr.)

Energetic value

Fats

Saturated fats

Carbohydrates

Sugars

Protein

Salt

513kcal / 2123KJ

45.1 g.

15.3 g.

2.9 g.

2.9 g.

23.8 g.

4.7 g.

gluten-free (1)

Gluten-free

Conservation

Store in a cool, dry place, away from direct sunlight. Consume preferably within 6 months from the date of issue, always maintaining the storage conditions. Once opened, consume within 15 days.

Consumption

Before consuming the product, keep it at room temperature for 20 minutes. If this option is not possible, the sachet can be passed through the hot water tap for half a minute. It is recommended not to consume the product cold, so as not to lose its organoleptic qualities.

Once we have the product at the ideal temperature, open the sachet, place the slices on the plate, and… enjoy!

Weight 125 g
Alimentación

Presentación

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