Bellota 50% Iberian Ham Shoulder | 125 gr.

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56.00 € / Kg VAT included

Bellota 50% iberian ham shoulder, with a unique and delicate flavor, slightly salty with a characteristic pleasant aroma. Product made with the forelimb of adult pigs subjected to the corresponding salting and curing-maturing process. These Iberian pigs are raised in freedom in the pastures and fed on acorns.

Race : 50% Iberian
Feeding : Acorn

CONTENT: 125 gr per sachet

INGREDIENTS

Acorn-fed Iberian shoulder 50% Iberian breed, salt, preservatives (E-252 and E-250) Gluten free. Lactose-free

gluten-free lactose-free

NUTRITION INFORMATION (for each 100gr.)

Energetic value

Fats

Saturated fats

Carbohydrates

Sugars

Protein

Salt

410 Kcal / 1702KJ

34 g.

13.69 g.

0.5 g.

<0.5 g.

23.1 g.

2.81 g.

Energetic value
410 Kcal / 1702 KJ

Fats
34 g.

Saturated fats
13.69 g.

Carbohydrates
0.5 g.

Sugars
< 0.5 g.

Protein
23.11 g.

Salt
2.81 g.

CONSERVATION

Store in a cool, dry place, away from direct sunlight. Consume preferably within 6 months from the date of issue, always maintaining the storage conditions. Once opened, consume within 15 days.

CONSUMPTION

Before consuming the product, keep the sachet at room temperature for 20 minutes. If this option is not possible, you can run the envelope through the tap with hot water for half a minute. It is recommended not to consume the product cold, so as not to lose its organoleptic qualities. Once we have the ideal temperature, open the sachet, place the slices on the plate, and... enjoy!

CONSERVATION

Store in a cool, dry place, away from direct sunlight. Consume preferably within 6 months from the date of issue, always maintaining the storage conditions. Once opened, consume within 15 days.

CONSUMPTION

Before consuming the product, keep the sachet at room temperature for 20 minutes. If this option is not possible, you can run the envelope through the tap with hot water for half a minute. It is recommended not to consume the product cold, so as not to lose its organoleptic qualities. Once we have the ideal temperature, open the sacher and place the slices on the plate. And to enjoy.

Weight 125 g
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